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Different Types of Best Hamburger Recipes You Can Make At Home

Different Types of Best Hamburger Recipes You Can Make At Home

What are the best hamburger recipes? How many different types of hamburger recipes are there? What kind of hamburger recipe will be the best choice for my dinner or BBQ party?

This article will contain all the different types of hamburger recipes you can make at home. Its a list of different hamburger types recipes.


Table of Contents

Types Of Best Hamburger Recipes

All different types of hamburger recipes are listed here, and each one is marvelous in its class.


Classic Hamburger Recipe

Classic Burger
Classic Burger /

In a bowl, mix ground beef, egg, onion, bread crumbs, Worcestershire, garlic, 1/2 teaspoon salt, and 1/4 teaspoon pepper until well blended.

Full Recipe Here


Cheeseburger Recipe

Cheeseburger Recipe
Cheeseburger Recipe /

In a large bowl, mix ground beef, onion powder, salt, and pepper until just combined. Do not overmix, or your patties will be tough.

Full Recipe Here



Jalapeño Popper Burger Recipe

Jalapeño Popper Burgers
Jalapeño Popper Burgers /

In a medium bowl, mix cream cheese, cheddar, mozzarella, and jalapeños. Season with salt and pepper, then fold in cooked bacon.

Full Recipe Here



Punch-It Burger Recipe

Punch-It Burger Recipe
Punch-It Burger Recipe /

Cover the different dried chilis with boiling water and let sit for 30 min. Meanwhile, if you are roasting your pepper, place the red bell pepper over direct flames.

Full Recipe Here



Steak Frites Burger Recipe

Steak Frites Burger
Steak Frites Burger /

Heat grill or grill pan to high. Season burger patties with salt and pepper and grill until pink, 6 minutes per side for medium. 

Full Recipe Here



Sriracha Turkey Burger Recipe

Sriracha Turkey Burger
Sriracha Turkey Burger /

To make patties, in a large bowl, combine turkey, egg, breadcrumbs, two tablespoons Sriracha sauce, garlic, cilantro, cumin, salt, and pepper, if desired. 

Full Recipe Here



Mexican Guacamole Burger Recipe

Mexican Guacamole Burgers
Mexican Guacamole Burgers /

Preheat a grill until it reaches 400 degrees. In a bowl, mix the ground beef and seasonings. 

Full Recipe Here



BBQ Bang Bang Burger Recipe

BBQ Bang Bang Burger
BBQ Bang Bang Burger /

Start by coating the pork sausage patties with a layer of the pork rub and a coating of the sea salt.

Full Recipe Here



Caprese Burger Recipe

Caprese Burger
Caprese Burger /

Quarter potato lengthwise. Cut into ½” pieces. Place the potato on a prepared baking sheet and toss with 1 tsp. Olive oil, Italian seasoning, ½ tsp. Salt.

Full Recipe Here



Teriyaki Burger Recipe

Teriyaki Burger
Teriyaki Burger /

Form beef into four patties, about 1/2 inch wider than the burger buns, with a slight depression in the center to account for bulging as they cook.

Full Recipe Here



Bacon Egg Cheese Breakfast Burger Recipe

Bacon Egg Cheese Breakfast Burger
Bacon Egg Cheese Breakfast Burger /

Heat grill to 350 degrees. In a large mixing bowl, combine ground beef, cheese, a pinch of each salt and pepper. Work with hands to fully incorporate all ingredients.

Full Recipe Here



Quesadilla Burger Recipe

Quesadilla Burger
Quesadilla Burger /

Combine ingredients for the burger in a medium mixing bowl and mix very well, until all elements are incorporated throughout.

Full Recipe Here

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Italian Turkey Burger Recipe

Italian Turkey Burger
Italian Turkey Burger /

Preheat a grill to medium-high. To make the burgers, place the ground turkey, turkey sausage, bread crumbs, basil, oregano, fennel.

Full Recipe Here



BLT Burger Recipe

BLT Burger
BLT Burger / – Scott Phillips

Put the ground meat in a mixing bowl; sprinkle with the salt and pepper. Mix gently and briefly to avoid overworking the meat.

Full Recipe Here


California-Style Bison Hamburger Recipes

California-Style Bison Hamburger Recipes
California-Style Bison Hamburger Recipes /

Preheat your grill or grill pan to medium-high heat. Divided the bison into three portions and gently form into patties about 3½ to 4 inches wide. 

Full Recipe Here



BBQ Potato Chip Burger Recipe

BBQ Potato Chip Burger
BBQ Potato Chip Burger /

Mix all ingredients and form into patties; it doesn’t get much easier than that.

Full Recipe Here



Greek Burger with Feta and Tzatziki Recipe

Greek Burger with Feta and Tzatziki
Greek Burger with Feta and Tzatziki /

To make the burgers: combine the beef, feta, oregano, one grated clove garlic, and black pepper in a large mixing bowl. Use your hands to combine the ingredients gently.

Full Recipe Here



Chicken Avocado Burger Recipe

Chicken Avocado Burger
Chicken Avocado Burger /

Add all ingredients to a large bowl and toss gently. Shape into desired size patties.

Full Recipe Here



French Onion Soup Burger Recipe

French Onion Soup Burger
French Onion Soup Burger /

In a large sauté pan, melt the butter over medium heat. Add the onions, thyme and bay leaf, and season with salt and pepper. 

Full Recipe Here



Salmon Burger Recipe

Salmon Burger
Salmon Burger / – Andrew Scrivani for The New York Times

Cut the salmon into large chunks, about a quarter of it into the container of a food processor. Along with mustard.

Full Recipe Here



Turkey Burger With Zucchini Recipe

Turkey Burger With Zucchini
Turkey Burger With Zucchini /

Squeeze ALL the moisture from the zucchini with paper towels. In a large bowl, combine ground turkey, zucchini, breadcrumbs.

Full Recipe Here



Cheese Bun Burger Recipe

Cheese Bun Burger
Cheese Bun Burger /

Fire up a full chimney of Original Kingsford® Charcoal, or light a pile of about 100 briquets. Configure the coals for a two-zone fire, placing the briquets.

Full Recipe Here



Crack Burger Recipe

Crack Burger
Crack Burger /

Combine all ingredients and form into four hamburger patties. Grill to the desired temperature. The burgers will be very moist, be very careful when you flip them.

Full Recipe Here



Spinach Artichoke Turkey Burger Recipe

Spinach Artichoke Turkey Burger
Spinach Artichoke Turkey Burger /

In a food processor, combine the ingredients for the stuffing — artichoke hearts, spinach, cream cheese, roasted garlic cloves, salt, and pepper.

Full Recipe Here


Potato Skin Burger Recipe

Potato Skin Burger
Potato Skin Burger /

Use the above photos to guide you through the potato skin process. About 1/3 pounds of burger works per potato if you scrape them out nicely.

Full Recipe Here



Cauliflower Burger Buns Recipe

Cauliflower Burger Buns
Cauliflower Burger Buns /

Boil the cauliflower in the water until tender, and then drain. Place it into a food processor along with the egg, breadcrumbs, salt, and cheese.

Full Recipe Here



Classic Veggie Burger Recipe

Classic Veggie Burger
Classic Veggie Burger /

Fill a large pot with enough water to reach the bottom of a steamer basket. Using a knife or your hands, break tempeh into four pieces and place it in the basket.

Full Recipe Here



Grilled Beer Can Burger Recipe

Grilled Beer Can Burger
Grilled Beer Can Burger /

When ready to cook, start the Traeger grill on Smoke with the lid open until the fire is established (4 to 5 minutes). Set the temperature to 300 degrees F and preheat.

Full Recipe Here



Greek Stuffed Turkey Burger Recipe

Greek Stuffed Turkey Burger
Greek Stuffed Turkey Burger /

In a medium bowl, combine turkey and a large pinch of salt and a few cracks of pepper. Mix and divide into eight even balls.

Full Recipe Here



Chili Cheeseburger Fries Foil Packs Recipe

Chili Cheeseburger Fries Foil Packs
Chili Cheeseburger Fries Foil Packs /

Cut four 18×12-inch sheets of nonstick aluminum foil. Mix beef with salt and pepper. Shape into four patties, about 1/2-inch thick.

Full Recipe Here



Ramen Burger Fried Egg Recipe

Ramen Burger Fried Egg
Ramen Burger Fried Egg /

Bring a pot of water to a boil. Add ramen noodles and flavor packet and cook, occasionally stirring, until the noodles are tender, about 3 minutes.

Full Recipe Here



Chicken Pizza Burgers Recipe

Chicken Pizza Burgers
Chicken Pizza Burgers /

Combine the first ten ingredients in a large bowl. Using your hands, mix thoroughly; form 4 patties. Spray burgers very lightly on both sides with cooking spray.

Full Recipe Here



Blue Cheese Burger Recipe

Blue Cheese Burger
Blue Cheese Burger /

Gently mix ground beef with the other ingredients: Put ground beef, mustard, garlic, onions, blue cheese, water, egg, and a sprinkling of salt and pepper into a large bowl.

Full Recipe Here



Shrimp Burger Recipe

Shrimp Burger
Shrimp Burger /

Just pulse the bread a few times to make crumbs and then add the shrimp and other ingredients and pulse it until the mixture is in a rough paste.

Full Recipe Here



Giant Party Cheeseburger Recipe

Giant Party Cheeseburger
Giant Party Cheeseburger /

Preheat oven to 350° and line a large rimmed baking sheet with foil. Spray foil with cooking spray.

Full Recipe Here



Chicken Alfredo Burger Recipe

Chicken Alfredo Burger
Chicken Alfredo Burger /

Make burger patties: In a large bowl, combine ground chicken, breadcrumbs, half the garlic, parsley, and Italian seasoning and season with salt and pepper.

Full Recipe Here



Cheddar Bacon Portobello Mushroom Burger Recipe

Cheddar Bacon Portobello Mushroom Burger
Cheddar Bacon Portobello Mushroom Burger /

In a large gallon-size zip-top bag, combine the balsamic vinegar, soy sauce, mustard, olive oil, crushed red pepper flakes, and pepper. Add the mushroom caps.

Full Recipe Here



Stroganoff Burger Recipe

Stroganoff Burger
Stroganoff Burger /

Cook the egg noodles in boiling water until tender. Strain and allow to cool for 3 minutes. Whisk in the eggs. Pour into burger bun sized containers that are well greased.

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Full Recipe Here



Chicken Parmesan Burger Recipe

Chicken Parmesan Burger
Chicken Parmesan Burger /

In a large bowl, combine the first five ingredients. Add chicken; mix lightly but thoroughly. Shape into four 1/2-in.-thick oval patties.

Full Recipe Here



Chopped Cheese Burger Recipe

Chopped Cheese Burger
Chopped Cheese Burger /

Preheat a skillet over medium-high heat and grease with olive oil. In a large bowl, add ground beef and season well with salt and pepper to taste.

Full Recipe Here



Thanksgiving Turkey Burger Recipe

Thanksgiving Turkey Burger
Thanksgiving Turkey Burger /

Using the tines of a fork, poke holes in potato all over. Place the potato on a plate and microwave on high until a paring knife can be getting inserted in the middle of the potato with no resistance.

Full Recipe Here



Krabby Patty Burger Recipe

Krabby Patty Burger
Krabby Patty Burger /

I make my tartar sauce. I deplore mayonnaise. Instead, I use ranch dressing as a base and add 1/3 part diced onion, 1/3 part diced dill pickle, 1/3 part diced celery.

Full Recipe Here



Animal Style Burger Recipe

Animal Style Burger
Animal Style Burger / – Kenji Alt

If using a meat grinder: Place feed shaft, blade, and 1/4-inch die of a meat grinder in a freezer until well-chilled. Meanwhile, place meat chunks on a rimmed baking sheet.

Full Recipe Here



Korean BBQ Burger Recipe

Korean BBQ Burger
Korean BBQ Burger /

Add the ground beef into a large bowl, and very lightly chunk/break it up. Add to it all of the rest of the ingredients up to and including the black pepper.

Full Recipe Here



Swiss Pan Burger Recipe

Swiss Pan Burger
Swiss Pan Burger /

Combine ground beef, 2 Tablespoons shallots, 2/3 of the minced rosemary, Worcestershire sauce, salt, and pepper in a large bowl, then mix until combined.

Full Recipe Here



Sweet Smoky Bacon Burger Recipe

Sweet Smoky Bacon Burger
Sweet Smoky Bacon Burger /

Preheat oven to 400 degrees. Place a cooling rack on a baking sheet lined with parchment paper or a silicone mat. Lay bacon slices on the shelf and sprinkle with brown sugar.

Full Recipe Here



Double Cheddar Bacon Caramelized Onions Cheeseburger Recipe

Double Cheddar Bacon Caramelized Onions Cheeseburger Recipe
Double Cheddar Bacon Caramelized Onions Cheeseburger Recipe /

In a medium to a large skillet (I use cast iron), cook your bacon over medium-high heat, turning once or twice until half-way cooked, about 4-5 minutes.

Full Recipe Here



Western Onion BBQ Bacon Burger Recipe

Western Onion BBQ Bacon Burger
Western Onion BBQ Bacon Burger /

Thinly slice the onion. (The slices should be thin enough that you should be able to see the knife through the end of the onion where you’re slicing).

Full Recipe Here



Sriracha Cheddar Burger Recipe

Sriracha Cheddar Burger
Sriracha Cheddar Burger /

In a large bowl, combine ground beef, Worcestershire sauce, sriracha, salt, pepper, garlic powder, and cilantro. Using your hand’s mix until well combined.

Full Recipe Here



Italian Meatball Burger Recipe

Italian Meatball Burger
Italian Meatball Burger /

In a large bowl, combine the first seven ingredients. Crumble beef and sausage over mixture and mix well. Shape into eight burgers.

Full Recipe Here


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Whiskey Blue Cheese Burger Recipe

Whiskey Blue Cheese Burger
Whiskey Blue Cheese Burger

To make the crispy onions, add the sliced onions to a large bowl and pour the buttermilk over the top. Use your hand to submerge the onions in the buttermilk.

Full Recipe Here



Butter Burger Recipe

Butter Burger
Butter Burger /

Combine both kinds of beef, onion, sea salt, and black pepper until ingredients are incorporated. If using cast iron, place the heat on med-low to medium.

Full Recipe Here



Pimento Cheese Hamburger Recipes

Pimento Cheese Hamburger Recipes
Pimento Cheese Hamburger Recipes

In a bowl, combine the beef with the salt, pepper, garlic, cheese, and pimentos. Gently mix with your hands a few times until the ingredients are evenly spread.

Full Recipe Here



Pastrami Burger Recipe

Pastrami Burger
Pastrami Burger /

Divide beef into four even five-ounce portions, gently pressing each into a patty about 4 1/2 inches wide. Cover with plastic and refrigerate until needed.

Full Recipe Here



Griddled Onion Burger Recipe

Griddled Onion Burger
Griddled Onion Burger /

In a cast-iron skillet over medium heat, melt two tablespoons of butter and grill toast the buns. Reserve to a plate. Add the rest of the butter to the skillet.

Full Recipe Here



Brioche Buns Bacon Burger Recipe

Brioche Buns Bacon Burger
Brioche Buns Bacon Burger /

Preheat the oven to 400°. On a rimmed baking sheet, toss the onions with two tablespoons of the olive oil and roast until softened, about 20 minutes.

Full Recipe Here



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Port Stilton Umami Burger Recipe

Port Stilton Umami Burger
Port Stilton Umami Burger /

In a small saucepan, cook the pot over moderate heat until reduced to 2 tablespoons, about 15 minutes. Heat a cast-iron skillet until very hot.

Full Recipe Here



Pug Burger Recipe

Pug Burger
Pug Burger /

First of all, light a grill. Make the meat into four large patties one inch thick. Let it stand at room temperature up to 25-35 minutes.

Full Recipe Here



Minetta Burger Recipe

Minetta Burger
Minetta Burger /

In a large skillet, melt the butter. Add the onion and cook over moderate heat, occasionally stirring, until deep golden, about 40 minutes.

Full Recipe Here



Beef Burger Recipes

Beef Burger Recipes
Beef Burger Recipes /

Mix 1/2 cup (63 grams) of flour with 1 tsp of salt and 2 tsp of freshly ground black pepper. Lightly pat both sides of a patty with the flour mixture.

Full Recipe Here


FAQ Hamburger Recipes

What kind of cheese on Hamburgers?

There are some limits when it comes to the choice of cheese. Cheddar is undoubtedly the most commonly used cheese type for burgers. It is a mild cheese. Emmental and Gouda cheeses and different degrees of ripeness are also suitable.

Is a Hamburger a sandwich?

The sandwich is classically getting made of slices of bread, mostly toast but unroasted, but it can also be other bread and may contain more than two slices. A burger consists of one roll or bun.

Is the hamburger with pork?

Pork in the burger. Real burgers are getting made with beef. With a slice of cheese, they become cheeseburgers.

How many grams in a Hamburger?

Calories of various burgers: A hamburger weighs about 110 g and has about 290 kcal. A cheeseburger weighs about 125 g and has about 340 kcal. A Fish Burger weighs about 185 g and has about 450 kcal.




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